
Alpro Dairy Free Custard
- Pack size:
- 1x525g
- Case:
- 8 units
- Splits available
- Cases per pallet:
- 176
Source of calcium. Calcium is needed for the maintenance of normal bones. A varied and balanced diet and a healthy lifestyle are recommended for good health. Puddings and pies, tarts, trifles and crumbles. There are times when it just has to be custard. So what if we told you can have that super-smooth, lavishly creamy texture with a full on vanilla flavour to die for – and all of it totally plant-based.
Allergens
Contains: Soybeans
Diets
Suitable for: VeganSuitable for: VegetarianSuitable for: Lactose FreeSuitable for: Gluten Free
Ingredients
SOYA base (Water, Hulled SOYA beans (8.1%)), Sugar, Modified starch, Chicory root fibre, Calcium (Tri-calcium phosphate),Flavourings, Sea salt, Thickener (Carrageenan), Curcuma extract, Vitamins (B2, B12, D2)
Nutritional Information (per 100g)
| Energy | 317 kJ |
| Energy | 75 kcal |
| Fat | 1.7 g |
| — of which saturates | 0.3 g |
| Carbohydrate | 11.3 g |
| — of which sugars | 8.2 g |
| Fibre | 1.2 g |
| Protein | 3 g |
| Salt | 0.14 g |
£1.88