Baked To Taste Ruby Murray Veggie Curry Pasty

Baked To Taste Ruby Murray Veggie Curry Pasty

Pack size:
8x250g
Case:
8 units
Sold by full case only
Cases per pallet:
96

Meet our individually wrapped Veggie Curry Pasty—vegan-friendly, dairy-free, and loaded with deliciously spiced veggie goodness. Perfect for a single serving, this pasty is best savoured hot to unleash all those tasty curry flavours, but it’s just as tasty cold if you're on the move.

Allergens

May contain: EggsContains: MustardContains: Sulphur dioxide and sulphites

Diets

Suitable for: VeganSuitable for: VegetarianSuitable for: Lactose FreeSuitable for: Gluten Free

Ingredients

Pastry Margarine (Vegetable Oil : RSPO Palm, Rapeseed. Water, Salt, Emulsifier (Distilled Monoglyceride)), Potato [SULPHITES] (9%), Cauliflower (9%), Sweet Potato [SULPHIT ES] (9%), Onions (9%), Rice Flour, Potato Starch, Chick Pea Flour, Vegetable Oil, Chick Peas, Peas (4%), Coconut Milk, Tomato Puree, Glaze (Water, Vegetable Proteins, Sunflower Oil, Dextrose, Maltodex trines, Starch), Mango Chutney (Sugar, Mangoes (45%), Salt, Acid (Acetic Acid), Spices), Creamed Coconut (Desiccated Coconut, Preservative (Sodium MetabiSULPHITE)), Curry Powder (Coriander, Turmeric, Fenugreek, Salt, Chili, Garlic, Cinnamon, Clove, Black Pepper, MUSTARD, Ginger, Bengal Gram), Nigella Seeds, Raising Agent (Baking Powder), Thickener (Xanthan Gum), Salt, Vegetable Bouillon (Maltodext rin, Salt, Potato Starch, Yeast Extract, Sugar, Vegetables (Onion, Parsnip), Sunflower Oil, Spices (Turmeric, Pepper, Garlic, Mace, Nutmeg), Herbs (Parsley, Lovage), Cumin Seeds, Garlic.

Nutritional Information (per 100g)

Energy1,146 kJ
Energy274 kcal
Fat21 g
— of which saturates8.2 g
Carbohydrate17 g
— of which sugars2.7 g
Fibre3.5 g
Protein3.8 g
Salt0.8 g

£27.26

Baked To Taste Ruby Murray Veggie Curry Pasty — Store