Biona Organic Rye Amaranth Quinoa Bread
- Pack size:
- 1x500g
- Case:
- 7 units
- Splits available
- Cases per pallet:
- 255
Made with sourdough and freshly milled whole rye, our Biona Amaranth & Quinoa Rye bread is wheat free, high in fibre and contains no added yeast; the perfect alternative to traditional wheat bread. Both amaranth and quinoa are native to South America and are naturally high in protein, making our rye bread a nutritious and tasty choice.
Allergens
Contains: Cereals containing gluten
Diets
Suitable for: VeganSuitable for: VegetarianSuitable for: Lactose Free
Ingredients
Wholegrain RYE Meal*, Water, Natural Sourdough* (Wholegrain RYE Meal*, Water), Amaranth*(4%), Quinoa*(4%), Sea Salt *= Certified Organic Ingredients
Nutritional Information (per 100g)
| Energy | 822 kJ |
| Energy | 195 kcal |
| Fat | 2.2 g |
| — of which saturates | 0.3 g |
| Carbohydrate | 34 g |
| — of which sugars | 4.3 g |
| Fibre | 10 g |
| Protein | 4.9 g |
| Salt | 0.98 g |
£1.90