Black Rock Baked Sausage Roll
- Pack size:
- 1x150g
Black Rock Bakery's Original Porker Sausage Roll. Made with pork and our Premier sausage roll seasoning, encased in a rich puff pastry. All ingredients are carefully selected for the best flavour.
Allergens
Ingredients
Pork 31%, water, WHEAT Flour (Calcium Carbonate, Iron, Niacin, Thiamine), Salt (contains E535 anticaking agent), E503ii (process aid).WHEAT Flour (calcium carbonate, iron, niacin, thiamine), Rusk (WHEAT Flour (calcium carbonate, iron niacin, thiamine), salt), Potato Starch, Salt, Dextrose, Sugar, Emulsifier (E450) , Preservative: Sodium SULPHITE , Yeast Extract , Spice Extract , Antioxidant E300, Anti caking Agent (E551). Pastry: WHEAT Flour (Calcium Carbonate, Iron, Niacin, Thiamine), Palm Oil, Rapeseed Oil, Water, Salt (anti caking agent E535), Emulsifier: Mono- And Diglycerides Of Fatty Acids; Colours: Annatto, Curcumin, Water, Vegetable Oil: Palm Kernel, Rapeseed; Water; Salt (contains E535); Emulsifier: Distilled Monoglyceride (E471); Flavouring. Glaze: Water, Vegetable Oil (Rapeseed), Modified Starch (Tapioca), Dextrose (Maize), Emulsifiers: E471, E322, Vegetable Protein, MILK Protein, Acidity Regulator: E339iii, Colour: E160a, pepper, salt. May Contain: EGGS, SOYA, MUSTARD, CELERY.
Nutritional Information (per 100g)
| Energy | 1,033 kJ |
| Energy | 247 kcal |
| Fat | 14 g |
| — of which saturates | 5.4 g |
| Carbohydrate | 22 g |
| — of which sugars | 0.8 g |
| Fibre | 1 g |
| Protein | 9.1 g |
| Salt | 0.27 g |
£2.09