Black Rock Steak and Ale Pasty
- Pack size:
- 20x283g
- Case:
- 20 units
- Sold by full case only
- Cases per pallet:
- 84
Unbaked Just like a Cornish pasty but with steak marinated in a Cornish ale.
Allergens
Ingredients
Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Potato, Beef (15%), Margarine (Vegetable Oils And Fats (Palm, Rapeseed), Water, Salt, Emulsifier: E471, Acid: Citric Acid), Water, Onion, Swede, Ale (Barley) (3%), Pork Lard, Seasoning (Salt, Dextrose, Onion Powder, Hydrolysed Vegetable Protein (Soya), Black Pepper, Rusk (Wheat Flour (Calcium Carbonate, Iron, Thiamin, Niacin), Salt), Ground White Pepper, Rapeseed Oil, Cayenne Extract), Potato Flakes (Potato), Salt, Modified Maize Starch, Sugar.GlazeWater, Vegetable Oil (Rapeseed), Modified Starch, Semi-Skimmed Milk, Emulsifiers: (E471, E322), Dextrose, Vegetable Protein, Milk Proteins, Acidity Regulator: E339 (iii), Colour: E160a (iii).
Nutritional Information (per 100g)
| Energy | 1,114 kJ |
| Energy | 261 kcal |
| Fat | 14.2 g |
| — of which saturates | 6.9 g |
| Carbohydrate | 28.6 g |
| — of which sugars | 1.7 g |
| Fibre | 1.8 g |
| Protein | 7.4 g |
£43.39