Bridor Mixed Lunch Breakfast Selection
- Pack size:
- 1x135
- Cases per pallet:
- 110
Ready to bake frozen, Fine butter mixed lunch viennoiseries : lunch croissants 30g lunch pains au chocolat 32g lunch pains aux raisins 35g
Allergens
Diets
Ingredients
Ingredients: Pain aux Raisins: water, WHEAT flour, raisins 14%, fine butter (MILK) 13%, sugar, EGGS, yeast, modified starch, salt, whey powder (MILK), WHEAT gluten, skimmed MILK powder, stabilizers (calcium acetate, tetrasodium diphosphate, disodium phosphate), flour treatment agents (alpha-amylases, hemicellulases, ascorbic acid), carrot extract,natural flavouring, turmeric extract, paprika extract. Pain au Chocolat: WHEAT flour, fine butter (MILK) 20%, water, chocolate 12% (sugar, cocoa mass, cocoa butter,emulsifier) (SOYA lecithin), natural vanilla flavouring), yeast, sugar, EGGS, salt, WHEAT gluten, flour treatment agents (alpha-amylases, hemicellulases, ascorbic acid).Croissant: WHEAT flour, fine butter (MILK) 23%, water, yeast, sugar, EGGS, salt, WHEAT gluten, flour treatment agents (alpha-amylases, hemicellulases, ascorbic acid).
Nutritional Information (per 100g)
| Energy | 1,530 kJ |
| Energy | 365 kcal |
| Fat | 19.9 g |
| — of which saturates | 12.6 g |
| Carbohydrate | 37.5 g |
| — of which sugars | 5.5 g |
| Fibre | 1.6 g |
| Protein | 7.8 g |
| Salt | 1.02 g |
£26.99