Chefs' Selections Classic Red Velvet Cake
- Pack size:
- 1x14ptn
- Cases per pallet:
- 132
Chefs’ Selections Classic Red Velvet Cake offers a moist, rich sponge layered with cream cheese frosting. Side decorated with white chocolate flakes and dried raspberries. Ideal for cafés and catering. Serves 14 portions.
Allergens
Ingredients
Sugar, Wheat Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Whole EGG, Vegetable Margarine (Palm Oil, Rapeseed Oil, Water, Emulsifier (Mono- And Diglycerides of Fatty Acids)), Butter (MILK), Water, Skimmed MILK Powder, Dried Glucose Syrup, White Chocolate Flavour Flakes (Sugar, Palm Oil, Whey Powder (MILK), Emulsifier (SOYA Lecithin)), Humectant (Glycerol), Rapeseed Oil, Whey Powder (MILK), Raising Agents (Sodium Bicarbonate, Disodium Diphosphate, Monocalcium Phosphate), Colours (Carmine, Paprika Extract), Fat Reduced Cocoa Powder, Emulsifiers (Mono- And Diglycerides of Fatty Acids, Polyglycerol Esters of Fatty Acids), Dried Raspberries, Natural Flavouring, WHEAT Flour, Preservative (Potassium Sorbate), Acidity Regulator (Potassium Hydroxide).
Nutritional Information (per 100g)
| Energy | 1,601 kJ |
| Energy | 380 kcal |
| Fat | 12.3 g |
| — of which saturates | 5.5 g |
| Carbohydrate | 61.8 g |
| — of which sugars | 45.3 g |
| Fibre | 0.8 g |
| Protein | 5.2 g |
| Salt | 0.48 g |
£23.81