
Chefs' Selections Cornflour
- Pack size:
- 1x3.5kg
- Case:
- 4 units
- Splits available
- Cases per pallet:
- 60
Cornflour is made from native maize starch with a short gel texture. This versatile flour is perfect for thickening sauces, soups, and stews, as well as creating a delicate and tender texture in baked goods. It can also be used as a coating for frying and baking.
Diets
Suitable for: VeganSuitable for: HalalSuitable for: KosherSuitable for: VegetarianSuitable for: Lactose Free
Ingredients
Maize Starch (not declared on label)
Nutritional Information (per 100g)
| Energy | 1,500 kJ |
| Energy | 353 kcal |
| Fat | 0.5 g |
| — of which saturates | 0.1 g |
| Carbohydrate | 88 g |
| — of which sugars | 0.5 g |
| Fibre | 0.5 g |
| Protein | 0.3 g |
| Salt | 0.03 g |
£5.99