Chefs' Selections Raspberry Victoria Sponge
- Pack size:
- 1x14ptn
- Cases per pallet:
- 120
Chefs’ Selections Raspberry Victoria Sponge is a classic cake featuring a light sponge layered with raspberry jam and buttercream, finished with a dusting of sweet snow. Supplied in 1×14 portions, it’s an elegant choice for cafes and events.
Allergens
Diets
Ingredients
Wheat Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Caster Sugar, Pasteurised Whole EGG, Buttercream (13%) (Icing Sugar, Butter (MILK), Margarine (Vegetable Oils (Palm, Rapeseed), Water, Emulsifier (Mono- and Diglycerides of Fatty Acids)), Water), Rapeseed Oil, Raspberry Jam (9%) (Sugar, Water, Raspberry Purée, Citric Acid, Gelling Agent (Pectin), Acidity Regulator (Trisodium Citrate), Preservative (Potassium Sorbate), Flavouring), Water, Humectant (Glycerol), WHEAT Starch, Sweet Dusting (Dextrose, WHEAT Starch, Vegetable Oils (Palm, Rapeseed), Salt, Natural Flavouring), Raising Agents (Disodium Diphosphate, Potassium Carbonate, Sodium Hydrogen Carbonate), Whey Powder (MILK), Modified Potato Starch, Emulsifiers (Mono- and Diglycerides of Fatty Acids, Sodium Stearoyl-2-Lactylate), WHEAT Gluten, Salt, Stabilisers (Sodium Carboxy Methyl Cellulose, Guar Gum).
Nutritional Information (per 100g)
| Energy | 1,652 kJ |
| Energy | 394 kcal |
| Fat | 18.2 g |
| — of which saturates | 3.6 g |
| Carbohydrate | 53.1 g |
| — of which sugars | 33.9 g |
| Fibre | 0.8 g |
| Protein | 4.1 g |
| Salt | 0.49 g |
£17.21