Chefs' Selections Tarte au Citron
- Pack size:
- 1x12ptn
- Cases per pallet:
- 324
A butter pastry case filled with tangy lemon filling, topped with a flavoured glaze and a dusting of sugar. Perfect on its own or paired with raspberry sorbet. A refreshing dessert option for your menu.
Allergens
Diets
Ingredients
Butter Pastry Case (39%) (Wheat Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Icing Sugar (Sugar Beet, Cornflour), Butter (MILK), Salted Butter (Butter (MILK), Salt), Whole Pasteurised EGG, Water, Whey Powder (MILK)), Lemon Filling (55%) (Whipping Cream (MILK), Water, Whole Pasteurised EGG, Sugar, Concentrated Lemon Juice, Custard Powder (Sugar, Modified Potato Starch, Skimmed MILK Powder, MILK Proteins, Coconut Oil, Gelling Agents (Monosodium Phosphate, Disodium Diphosphate, Sodium Alginate, Calcium Sulphate), Firming Agent (Calcium Sulphate), Natural Vanilla Flavouring, Colour (Plant Carotenes)), Stabiliser Blend (Modified Potato Starch, Stabilisers (Cellulose Gum, Agar, Locust Bean Gum)), Dextrose), Apricot Flavoured Glaze (Water, Sugar, Glucose Syrup, Gelling Agent (Pectin), Acidity Regulators (Citric Acid, Calcium Lactate, Disodium Diphosphate), Preservative (Sorbic Acid), Colours (Beta Carotene, Paprika Extract), Natural Apricot Flavouring), Dusting Sugar (Dextrose, Sugar, Cornflour, Palm Oil).
Nutritional Information (per 100g)
| Energy | 1,392 kJ |
| Energy | 332 kcal |
| Fat | 15.4 g |
| — of which saturates | 9.4 g |
| Carbohydrate | 43.3 g |
| — of which sugars | 25.8 g |
| Fibre | 0.8 g |
| Protein | 4.6 g |
| Salt | 0.13 g |
£17.68