Chicken & Mushroom Pie Small

Allergens

Ingredients

Chicken (21%) Mushrooms (4%), Water, Onion, Sauce (WHEAT flour, Skimmed MILK Powder, Modified Starch (maize), Salt, Flavour Enhancer (E621), Flavourings, Hydrolysed Vegetable Protein (SOYA), Chicken Powder (cooked Chicken, Extracts Of Rosemary), Spices (CELERY)), Double Cream (MILK), Partially de-alcoholised Pardina white wine, water, salt, perservative; E220 (SULPHITES) and E202, antioxidant; E300, aciduland; E353, Garlic Puree (Rehydrated Garlic Granules, Citric Acid E330), Tarragon), (WHEAT Flour* (WHEAT, Calcium Carbonate (E170), Iron, Nicontinamide (Vit B3), Thiamine Hydrochloride (Vit B1)) (GLUTEN), Vegetable Oils In Varying Proportions (rapeseed, Palm, Sunflower), Water, Salt, Emulsifier (mono And Diglycerides Of Fatty Acids), Acid (citric Acid), Colour (carotenes), Vitamin A And D, Flavourings., Vegetable Shortening (Sustainable Palm Oil, Rapeseed Oil), Water), EGG.

Nutritional Information (per 100g)