Coppenrath Toffee Cheesecake
- Pack size:
- 6x395g
- Case:
- 6 units
- Sold by full case only
- Cases per pallet:
- 231
Sticky toffee sauce with cream & white chocolate curls on a deep layer of toffee flavoured cheese cake with a crunchy biscuit base
Allergens
Diets
Ingredients
CREAM (20%), WHEAT FLOUR, toffee sauce (12%) (sugared skimmed CONDENSED MILK, sugar, glucose syrup, water, BUTTERFAT, maize starch gelling agent pectins), LOW FAT SOFT CHEESE (MILK) (11%), sugar, vegetable margarine (vegetable fat (palm), water, vegetable oil (rapeseed, palm), emulsifier mono- and diglycerides of fatty acids) YOGHURT (8%), brown sugar, WHOLE EGG, water, white chocolate (1%) (sugar, cocoa butter*, WHOLE MILK POWDER, emulsifier, sun flower lecithins), waxy maize starch, SKIMMED MILK POWDER, invert sugar syrup, WHEAT STARCH, modified starch, WHOLE MILK POWDER, raising agent (sodium carbonates, sodium citrates, ammonium carbonates) thickener (sodium alginate), emulsifier (mono- and diglycerides of fatty acids, lactic acid esters of mono- and diglycerides of fatty acids), caramel sugar syrup, vegetable fat (palm, coconut), acidity regulator (calcium sulphate), glucose syrup, acidifier (citric acid)
Nutritional Information (per 100g)
| Energy | 1,297 kJ |
| Energy | 310 kcal |
| Fat | 15 g |
| — of which saturates | 7 g |
| Carbohydrate | 39 g |
| — of which sugars | 24 g |
| Fibre | 0.6 g |
| Protein | 4.6 g |
| Salt | 0.21 g |
£19.36