Danish Selection

Allergens

Diets

Ingredients

CINNAMON SWIRL (Dough (Wheat Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Vegetable Margarine (Palm Oil, Rapeseed Oil, Water, Emulsifier (Mono- and Diglycerides of Fatty Acids), Salt, Acidity Regulator (Citric Acid), Flavouring, Vitamin A), Water, Yeast, Salted Pasteurised Egg(EGG, Salt), Sugar, Improver (WHEAT Flour)), Filling (Vegetable Margarine (Palm Oil, Rapeseed Oil, Water, Coconut Oil, Salt, Emulsifier (Mono- and Diglycerides of Fatty Acids), Acidity Regulator (Citric Acid), Flavouring, Vitamin A), Sugar, Water, Custard Powder (Sugar, Modified Potato Starch, Whey Powder (MILK), Skimmed MILK Powder, Coconut Oil, Stabilisers (Calcium Alginate, Diphosphates, Sodium Phosphates, Triphosphates), Glucose Syrup, Flavouring, Colour (Carotenes), Salt, MILK Protein), Cinnamon, Sugar Syrup, WHEAT Flour, Cane Sugar Syrup), Topping (Water, Glazing Agent (lsomalt), Sugar, Gelling Agent (Agar), Acidity Regulator (Citric Acid), Preservative (Potassium Sorbate)).VANILLA CROWN (Dough (Wheat Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Vegetable Margarine (Palm Oil, Rapeseed Oil, Water, Emulsifier (Mono- and Diglycerides of Fatty Acids), Salt, Acidity Regulator (Citric Acid), Flavouring, Vitamin A), Water, Yeast, Salted Pasteurised Egg (EGG, Salt), Sugar, WHEAT Gluten, Improver (WHEAT Flour), Stabiliser (Tara Gum)), Filling (Water, Custard Powder (Sugar, Modified Potato Starch, Whey Powder (MILK), Skimmed MILK Powder, Coconut Oil, Stabilisers (Calcium Alginate, Diphosphates, Sodium Phosphates, Triphosphates), Glucose Syrup, Flavouring, Salt, MILK Protein, Colour (Carotenes)), Sugar, Vegetable Margarine (Palm Oil, Rapeseed Oil, Water, Coconut Oil, Salt, Emulsifier (Mono- and Diglycerides of Fatty Acids), Acidity Regulator (Citric Acid), Flavouring, Vitamin A), WHEAT Flour, ALMOND Powder, Flavouring), Topping (Water, Glazing Agent (lsomalt), Sugar, Gelling Agent (Agar), Acidity Regulator (Citric Acid), Preservative (Potassium Sorbate)), HAZELNUTS)).APRICOT CROWN (Dough (Wheat Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Vegetable Margarine (Palm Oil, Rapeseed Oil, Water, Emulsifier (Mono- and Diglycerides of Fatty Acids), Salt, Acidity Regulator (Citric Acid), Flavouring, Vitamin A), Water, Yeast, Salted Pasteurised Egg (EGG, Salt), Sugar, WHEAT Gluten, Improver (WHEAT Flour), Stabiliser (Tara Gum)), Filling (Apricot Filling (Apricots (48%), Sugar, Apricot Puree (11%), Glucose Syrup, Water, Modified Maize Starch, Gelling Agent (Agar), Flavouring, Preservative (Potassium Sorbate), Salt, Concentrated Elderberry Juice, Acidity Regulator (Citric Acid)), Sugar, Vegetable Margarine (Palm Oil, Rapeseed Oil, Water, Coconut Oil, Salt, Emulsifier (Mono- and Diglycerides of Fatty Acids), Acidity Regulator (Citric Acid), Flavouring, Vitamin A), Water, WHEAT Flour, ALMOND Powder, Flavouring), Topping (Water, Glazing Agent (lsomalt), Sugar, Gelling Agent (Agar), Acidity Regulator (Citric Acid), Preservative (Potassium Sorbate))).ICING (Icing Sugar, Water, Glucose Syrup).

Nutritional Information (per 100g)