Freee Gluten Free Brown Bread Flour
- Pack size:
- 5x1kg
- Case:
- 5 units
- Sold by full case only
- Cases per pallet:
- 182
Blended from naturally gluten free ingredients, use this flour as an alternative to bread flour made from wheat. Follow our recipes to make brown bread in your oven or bread machine.
Diets
Suitable for: VeganSuitable for: HalalSuitable for: KosherSuitable for: VegetarianSuitable for: Lactose FreeSuitable for: Gluten Free
Ingredients
Gluten Free Flour Blend (Rice, Potato, Tapioca, Buckwheat, Carob), sugar beet fibre, thickener (xanthan gum)
Nutritional Information (per 100g)
| Energy | 1,443 kJ |
| Energy | 341 kcal |
| Fat | 1.2 g |
| — of which saturates | 0.2 g |
| Carbohydrate | 74 g |
| — of which sugars | 0.3 g |
| Fibre | 4.8 g |
| Protein | 6.5 g |
| Salt | 0.04 g |
£12.97