Frozen Trio of Mushroom, Spinach & Vintage Cheese Pie

Allergens

Diets

Ingredients

Cup Mushrooms (17.7%), Field Mushrooms (17.7%), Chestnuts Mushroom (17.7%), Onion, Potato, Spinach, Water, Cream (MILK), Baby Spinach, Bechamel Sauce (Modified Tapioca Starch, Lactose (from MILK), Palm Oil, Whole MILK Powder, MILK Proteins, Dried Glucose Syrup, Salt, Onion Powder, Yeast Extract, Butter Powder (from MILK), Skimmed MILK Powder, Spice And Herb Extracts) (MILK), Cheddar Cheese (MILK), Brandy, Vegetable Stock (Water, Onion, Carrot Extract, Tomato, CELERIAC, Herbs, Garlic, Spice), Salt, Glucose Syrup, Maltodextrin, Yeast Extracts, Sugar, Flavourings, Rapeseed Oil) (CELERY), Garlic Puree (Rehydrated Garlic Granules, Citric Acid E330), Salt, Mustard Powder (MUSTARD), Ground Black Pepper), Wheat Flour (WHEAT Flour, Calcium Carbonate (E170), Iron, Nicotinamide (Vitamin B3), Thiamine (Vitamin B1)), Vegetable Shortening (Sustainable Palm Oil, Rapeseed Oil), Margarine (Vegetable Oils: Palm, Rapeseed; Water; Salt; Emulsifier (E475), Natural Flavour; Citric Acid, Colour: (Carotenes), Water, Salt), EGG.

Nutritional Information (per 100g)