
Gluten Free Chocolate Cannoli
- Pack size:
- 1x1.5kg
Whereas conventional cannoli are made with fried pastry tubes, the Gluten Free Cannoli are made of an almond brittle. With a delicious hazelnut chocolate filling and decorated with chopped peanuts, the gluten free cannoli are even more indulgent than the originals!
Allergens
Diets
Ingredients
INGREDIENTS: Chocolate Cream (52%) (Sugar, Vegetable fats (Sunflower, Palm), Skimmed Milk, Whole Milk, Cocoa butter, Maltodextrin, Flavourin gs, Emulsifier: Soya lecithin, Chocolate paste (2%) (Sugar, Vegetable oils (Sunflower), Skimmed Milk powder, Cocoa 10-12% of cocoa butter (8 %), Hazelnuts (8%), Emulsifier: Soya lecithin, Flavourings), Hazelnut paste (2%) (roasted Hazelnuts, Emulsifier: Mono- and diglycerides of f atty acids, Flavourings). Pastry: glucose syrup, sugar, Almonds (32%), Vegetable fat (palm), Dextrose, Whole Milk powder, Emulsifier: Soya l ecithin, chocolate coating (Sugar, Hydrogenated vegetable fat (palm), Cocoa powder, Emulsifiers: Soya lecithin - E492, Flavourings). Decorat ion: Chopped Peanuts. For allergens see ingredients in bold. May also contain other Nuts, Sesame and Egg.
Nutritional Information (per 100g)
| Energy | 2,305 kJ |
| Energy | 551 kcal |
| Fat | 33 g |
| — of which saturates | 4.3 g |
| Carbohydrate | 54 g |
| — of which sugars | 19 g |
| Fibre | 0 g |
| Protein | 7.2 g |
| Salt | 0 g |
£32.01