
Green Cuisine Organic Ginger Ground
- Pack size:
- 6x30g
- Case:
- 6 units
- Sold by full case only
Ginger has been used since ancient times and is widely used in Asian and Caribbean cooking and as a popular flavouring in many bakery products. The dried root is difficult to grind in the domestic environment so is usually purchased ready ground. It gives a strong, warm, hot, aromatic flavour and should be used sparingly.
Allergens
May contain: Tree nutsMay contain: CeleryMay contain: MustardMay contain: Sesame
Diets
Suitable for: VeganSuitable for: HalalSuitable for: KosherSuitable for: VegetarianSuitable for: Lactose FreeSuitable for: Gluten Free
Ingredients
Ginger
Nutritional Information (per 100g)
| Energy | 347 kJ |
| Energy | 83 kcal |
| Fat | 5.9 g |
| — of which saturates | 1.9 g |
| Carbohydrate | 70.7 g |
| — of which sugars | 3.3 g |
| Fibre | 0 g |
| Protein | 9.1 g |
| Salt | 0 g |
£7.17