Handmade Cake Gluten Free Carrot Cake Bar
- Pack size:
- 18x65g
- Case:
- 18 units
- Sold by full case only
- Cases per pallet:
- 288
Wrapped. A moist gluten free carrot cake topped with a smooth cream cheese frosting and a sprinkling of chopped walnuts.
Allergens
Contains: EggsContains: MilkContains: Tree nuts
Diets
Suitable for: VegetarianSuitable for: Gluten Free
Ingredients
Sugar, Gluten Free Flour (Rice, Tapioca, Potato), Pasteurised Free Range EGG, Carrots (9%), Rapeseed Oil, Butter (MILK), WALNUTS (3.9%), Sultanas (2.7%), Humectant (Vegetable Glycerine), Cornflour, Full Fat Soft Cheese (1.6%) [Full Fat Soft Cheese (MILK), Thickener (Guar Gum)], Raising Agents (E450, E501, Bicarbonate of Soda), Desiccated Coconut (1.1%) (contains Preservative (SODIUM METABISULPHITE)), Skimmed MILK Powder, Tapioca Starch, Ground Mixed Spice (0.3%), Ground Cinnamon (0.2%), Orange Extract, Stabiliser (Xanthan Gum).
Nutritional Information (per 100g)
| Energy | 1,745 kJ |
| Energy | 417 kcal |
| Fat | 20.3 g |
| — of which saturates | 5.1 g |
| Carbohydrate | 54.8 g |
| — of which sugars | 37.6 g |
| Fibre | 1.5 g |
| Protein | 4 g |
| Salt | 0.49 g |
£38.01