KK Veg Roast with Apricot and Goats Cheese
- Pack size:
- 12x290g
- Case:
- 12 units
- Sold by full case only
- Cases per pallet:
- 120
Pan-fried Vegetables With Apricots and Sunflower Seeds, Topped With Creamy Goats Cheese.
Allergens
Diets
Ingredients
Root Vegetables (31%) (Parsnip (53%), Carrot, Potato), Onion (13%), Goats Cheese (MILK) (10%), Mushroom, Spinach, White Breadcrumbs (WHEAT Flour (with added Calcium Carbonate, Iron, Niacin, Thiamin), Salt, Yeast), Unsalted Butter (MILK), Sunflower Seeds (2%), Dried Apricots (4%) (Preservatives (SULPHITES)), EGG, Tomato Puree, Rapeseed Oil, Garlic Puree, Ginger Puree, Vegetable Bouillon (Salt, Maltodextrin, Potato Starch, Yeast Extract, Sugar, Vegetables (Onion Powder, Parsnip Powder), Rapeseed Oil, Spices (Lovage Leaves Powder, Turmeric Powder, Dried Parsley, White Pepper Powder, Garlic Powder, Mace Powder, Nutmeg Powder), Lovage Extract), Salt, Black Pepper, Parsley, Chillies.
Nutritional Information (per 100g)
| Energy | 775 kJ |
| Energy | 186 kcal |
| Fat | 11.51 g |
| — of which saturates | 5.01 g |
| Carbohydrate | 15.41 g |
| — of which sugars | 5.6 g |
| Fibre | 2.6 g |
| Protein | 5.82 g |
| Salt | 0.55 g |
£47.66