RaviOllie Wild Mushroom & Truffle Ravioli
- Pack size:
- 1x2kg
- Case:
- 10 units
- Splits available
- Cases per pallet:
- 20
Wild mushrooms braised garlic and thyme, Onions caramelised in balsamic vinegar and finished with a white truffle oil. Encased within our free-range egg fresh pasta recipe and cooked ready to serve straight from frozen in just 3.5 minutes.
Allergens
Diets
Ingredients
Filling 60%: Onion, Closed Cup Mushrooms (28%), Full Fat Soft Cheese (MILK) (Contains Starch E1442 and Stabilisers E410, E415), Full Fat Soft Cheese Mascarpone (MILK) (Cream 40% Fat, Milk Protein Concentrate & Citric Acid E330), Truffle Oil (Extra Virgin Cold Pressed Rapeseed Oil, White Truffle Flake, White Truffle Flavouring (5%), Garlic, Wild Mushrooms (Boletus Mushroom, Porcini Mushroom, Oyster Mushroom, Shiitake Mushroom) (2%), Salt, Balsamic Vinegar (SULPHITES) (Wine Vinegar (SULPHITES), Concentrated Grape Must (SULPHITES), Colour (SULPHITE) Ammonia Caramel), Antioxidant (SODIUM METABISULPHITE), Thyme.Pasta 40%: Organic Type 00 Flour (WHEAT), Free-Range Pasteurised (EGG), Turmeric, Salt.
Nutritional Information (per 100g)
| Energy | 877 kJ |
| Energy | 210 kcal |
| Fat | 10.9 g |
| — of which saturates | 5.4 g |
| Carbohydrate | 22.5 g |
| — of which sugars | 1.9 g |
| Protein | 5.6 g |
| Salt | 0.69 g |
£43.99