Simply Egg Mayo on White

Allergens

Diets

Ingredients

Sliced White Loaves: Wheat Flour (with Calcium, Iron, Niacin, Thiamin), Water, Palm Oil, Salt, Yeast, Emulsifier (Mono- and Di-Acetyl Tartaric Acid Esters of Mono- and Di-Glycerides of Fatty Acids), Spirit Vinegar, Soya Flour, Preservative (Calcium Propionate), Flour Treatment Agent(Ascorbic Acid).Egg Mayo: Hard Boiled Eggs (70%): peeled EGGS. Mayonnaise (30%): Water, Rapeseed Oil, Thickener (Modified Starch), Sugar, Salt, Pasteurised EGG Yolk, Acidity Regulator (Acetic Acid), Stabilisers (Xanthan Gum, Guar Gum) Preservative (Potassium Sorbate), Natural Flavouring

Nutritional Information (per 100g)