Vanier Mango and Passionfruit Cheesecake
- Pack size:
- 1x20
- Cases per pallet:
- 135
An intriguing mixture of cheesecake and ice-cream form a lovely smooth vanilla layer on a gluten free crunch base. Topped with a soft mango and passion fruit sauce with mango pieces and finished with a hand piped chocolate decoration.
Allergens
Contains: EggsContains: SoybeansContains: Milk
Diets
Suitable for: VegetarianSuitable for: Gluten Free
Ingredients
Full Fat Cheese25%(MILK Protein Powder, Sea Salt),Sugar, EGG White,Mango8.8%,White Rice Flour, Dextrose Monohydrate, Blended Rice, Potato And Tapioca Flours, RSPO Palm & Rapeseed oils, Salt, Mono & Diglycerides Of Fatty Acids, Colours: Curcumin & Annatto, MILK, Passion Fruit Concentrate1.2%,Glucose,Cream(MILK),Sorbitol, Chocolate(MILK, SOYA), Disodium Diphosphate, Sodium Bicarbonate, Citric Acid, Guar, Locust Bean & Xanthan Gums.
Nutritional Information (per 100g)
| Energy | 1,266 kJ |
| Energy | 300 kcal |
| Fat | 11.8 g |
| — of which saturates | 6.7 g |
| Carbohydrate | 40.4 g |
| — of which sugars | 31.7 g |
| Fibre | 0.1 g |
| Protein | 4.2 g |
| Salt | 0.36 g |
£54.04