Vegan Butternut & Sweet Potato Pie
- Pack size:
- 1x240g
Vegan curried sweet potato, butternut squash and spinach filling in a shortcrust pastry case. We have been making pies for over a decade. Each pie is hand-filled and individually crimped, giving our pies their authentic handmade appearance and flavour you just can’t beat! Serves 1
Allergens
Diets
Ingredients
WHEAT flour Sweet Potato (14%) Butternut Squash (14%) Water Vegetable Fat Spread (Vegetable Oil (Rapeseed Sustainable Palm Sunflower) Water Salt Emulsifier Citric Acid Colour (Carotenes) Vitamin A & D Flavourings) Vegetable Shortening (Sustainable Palm Oil Rapeseed Oil) Red Pepper Onion Carrot Peas Spinach (2%) Coconut Cornflour Coriander Poppy Seeds Balti Seasoning (Turmeric Ground Coriander Ground Cumin Garam Masala Ground Ginger Garlic Powder (SULPHITES) Fennel Powder Chilli Powder Ground Cloves Black Pepper Cardamom Seeds) Garlic Puree Vegetable Bouillon (CELERY) Salt Ground Cumin Garam Masala Turmeric Vegetable Proteins Sunflower Oil Dextrose Maltodextrins Starch.
Nutritional Information (per 100g)
| Energy | 1,121 kJ |
| Energy | 268 kcal |
| Fat | 14 g |
| — of which saturates | 5.9 g |
| Carbohydrate | 30 g |
| — of which sugars | 4.2 g |
| Fibre | 1.9 g |
| Protein | 3.5 g |
| Salt | 0.48 g |
£3.05